The Southern Living Party Cookbook: A Modern Guide to Gathering

Say “hello” to the modern-day reinterpretation of the best-selling Southern Living cookbook of all time, 1972’s Southern Living Party Cookbook.

This new essential guide to entertaining is divided by occasion, offering a fresh lineup of menus and ideas for every celebratory scenario life serves up from What Can I Bring? author, Elizabeth Heiskell, In this update to the best-selling book of our mothers’ and grandmothers’ era, Elizabeth’s tell-it-like-it-is voice provides a twist to the classic Southern advice that is a refresher for entertainers of any age or experience. Packed with delicious recipes from the original book like Smoked Salmon Canapes, Hot Cheese Squares, and Brandy Alexanders, the book also includes popular picks from the current pages of Southern Living as well as Elizabeth’s treasured recipe box. The Southern Living Party Cookbook is an entertaining handbook loaded with lifestyle tips and hilarious Heiskell stories, along with lush photography to help you get the look from table setting to plated dish.

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